Search
Close this search box.

Best Peter Mayle Books

December 2024

My Twenty-Five Years in Provence

Peter Mayle’s “My Twenty-Five Years in Provence” is a delightful journey through the author’s life in the French countryside. With his trademark wit and keen eye for detail, Mayle paints a vivid picture of Provençal life, from the quirky locals to the mouthwatering cuisine. I found myself chuckling at his misadventures and daydreaming about sipping rosé under the warm Mediterranean sun. It’s a charming memoir that captures the essence of slow living and the joy of embracing a new culture. A perfect escape for Francophiles and armchair travelers alike.

Toujours Provence

Mayle’s enchanting sequel to “A Year in Provence” whisks readers back to sun-drenched southern France. With his trademark wit and keen eye for local color, he regales us with tales of truffle hunting, wine tasting, and village life. I found myself chuckling at his encounters with quirky neighbors and savoring his mouthwatering descriptions of Provençal cuisine. It’s a delightful escape that left me yearning to book a flight to France.

Encore Provence

Returning to his beloved Provence, Peter Mayle paints a vivid portrait of life in the French countryside. With his trademark wit and keen eye for detail, he regales readers with tales of local characters, sumptuous meals, and the quirks of village life. From truffle hunting to wine tasting, Mayle’s infectious enthusiasm for the region shines through, making you feel as if you’re right there with him, sipping rosé under the warm Mediterranean sun. A delightful escape for Francophiles and armchair travelers alike.

A Year in Provence

Ah, Provence! Peter Mayle’s charming memoir whisks you away to the sun-drenched hills of southern France. With wit and warmth, he recounts his family’s adventures as they navigate the quirks of rural French life. From battling persistent winter winds to savoring long, lazy summer lunches, Mayle’s vivid descriptions transport you to a world of aromatic lavender fields and village markets. His encounters with colorful locals and culinary delights will leave you yearning for your own slice of Provençal paradise.